Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "This soup turned out great but does take some tim…" Read More
15Ingredients
55Minutes
400Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. butter
- 4 cloves garlic (minced)
- 4 russet potatoes (peeled and cubed into 1/2-inch chunks)
- 1 tsp. sea salt (kosher)
- 1/2 tsp. ground black pepper
- 1/4 tsp. paprika
- 1 pinch cayenne pepper
- 4 cups low sodium chicken broth
- 1 1/2 cups whole milk
- 1 Tbsp. chives (finely chopped)
- 1/2 cup cheddar cheese (grated)
- 2 Tbsp. chopped chives
- 5 slices chopped bacon
- 1/4 cup Sour Cream
- 1/4 cup cheddar cheese (grated)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol50mg17% |
Sodium790mg33% |
Potassium900mg26% |
Protein15g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A10% |
Vitamin C15% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(105)
Yummly User 2 months ago
This soup turned out great but does take some time to simmer. Have made multiple times.
Yummly User a year ago
Easy to make and taste delicious. I added cream style corn to mine.
Yummly User 2 years ago
So good!! I used more potatoes and added a little flour to thicken it up
Yummly User 2 years ago
Turned out great and so easy!
Yummly User 2 years ago
amazingly wel. would make again
Yummly User 2 years ago
Awesome!!! Added meat and turned out good!!! 👏👏👏👏
Yummly User 2 years ago
I took other peoples reviews and made the following modifications:
I added 2 TBSP of flour. I added 1 cup (instead of 1/2) of finely shredded sharp cheddar cheese. I stirred the sour cream and bacon in immediately after I took the soup off to cool. My husband said it tasted like "professional " soup..lol whatever that means. I paired it with garlic breadsticks and whole family gobbled it up!
Yummly User 2 years ago
Easy recipe, good food.
Yummly User 2 years ago
This is such a good soup recipe. I have many wonderful soup recipes and this one makes a great addition. This soup is so tasty and smooth. I love that you use the potatoes to make the soup creamy rather than adding in a lot of cream. I replaced the russet potatoes with gold potatoes. I omitted the chives because I didn’t have any. I used this soup as a base for my creamy potato and chicken corn chowder and it’s so good. Give this soup a try. You won’t be disappointed.
Yummly User 2 years ago
Delicious my whole family loves it!
Yummly User 2 years ago
Good I think - I added chopped onions with the garlic but the cayenne pepper gave it a bite that for me I could have done without.
Yummly User 2 years ago
Very easy to make 😁! Delicious 😋 but it took longer than 35 minutes for the potatoes to soften.
Yummly User 2 years ago
This was delicious!!
Yummly User 2 years ago
Great! I’ll make it again
Yummly User 2 years ago
Love this recipe!! So creamy and delicious!
Yummly User 2 years ago
It was an ok soup. I mashed the potatoes a little because the soup was to watery. It was easy to make. But probably won’t make again.
Yummly User 3 years ago
I added flour, extra cheese and bacon into it and it turned out great my husband and kids loved it! Will be making this all winter long
Yummly User 3 years ago
AMAZING! Couldn’t get enough of it! I’m a firm believer that you can never have too much cheese, so I added more than the recipe called for but didn’t change it otherwise. That little bit of cayenne really makes this special. Definitely try this soup!
Yummly User 3 years ago
Absolutely loved it. I ended up adding celery, peas and corn for a bit of extra goodness and it was so delicious. I do recommend!
Yummly User 3 years ago
will definitely be making again and my 10 year old asked for seconds!!😄
Yummly User 3 years ago
I added flour and measured with my heart, but it turned out great! My whole family loved it and I will be making it again
Yummly User 3 years ago
Watery and salty. I will not make it again.
Yummly User 3 years ago
Pretty tasty! Added bacon grease to the soup after it it finished and subbed out the sour cream for French onion dip since I didn’t have any chives on hand. Would totally make it again!
Yummly User 3 years ago
Excellent , this is the second time made it.
Yummly User 3 years ago
This was delicious!! I added 2 tablespoons of flour like the other review suggested and it turned out great!!
Yummly User 3 years ago
Was amazing. Just made a few changes. Added bacon to the broth before the milk and added about 2 tbs of flour. Not one drop left behind and was asked to make it again this week for dinner. Cheap, simple and tasty
Yummly User 3 years ago
It was delicious, thank you for this easy recipe.
Yummly User 3 years ago
Loved it, and even the kids ate it! I added fresh broccoli when adding cheese and milk.
Yummly User 3 years ago
It turned out really good. I used smoked paprika and i think it made it even tastier.
Yummly User 3 years ago
very good. not your ordinary boring potato soup.