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Yummly User: "It was very good! Texture of the cauliflower made…" Read More
13Ingredients
35Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat0.5g |
| Cholesterol5mg2% |
| Sodium700mg29% |
| Potassium960mg27% |
| Protein17g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(6)
Yummly User 4 months ago
It was very good! Texture of the cauliflower made for a interesting sauce
Yummly User 2 years ago
For being so low calorie this dish was very good!
Yummly User 2 years ago
So yummy! Definitely making this again
Yummly User 2 years ago
Just made this for dinner and I think it’s a great alternative to the high fat version. The sauce was very creamy but also light. I would probably try adding artichokes and/or red bell pepper to up the veggie content.
Yummly User 2 years ago
Tastes like garlic and veg stock with a hint of mushrooms with weird texture due to cauliflower. Wouldnt cook again
Yummly User 4 years ago
surprisingly delicious!! needed quite a bit of garlic salt, salt and pepper, but my picky boys loved it! husband didn't like the tiniest gritty texture due to the cauliflower. heat sauce slowly, it definitely bubbles up and was everywhere, this is a messy recipe but still tasted pretty good!