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Yummly User: "This was very good. We only used 8 eggs and 1 cup…" Read More
10Ingredients
75Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 large eggs (Beaten)
- 1/2 cup half and half
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 cups shredded cheddar cheese
- 1 Tbsp. avocado oil
- 3 cloves garlic (minced)
- 8 oz. mushrooms (sliced)
- 5 oz. baby spinach
- 4 slices thick cut bacon (cooked and cut into 2 inch pieces)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol725mg242% |
Sodium1130mg47% |
Potassium740mg21% |
Protein41g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A100% |
Vitamin C20% |
Calcium60% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
This was very good. We only used 8 eggs and 1 cup of cheese to cut the sodium down in it. Really easy to make.
Yummly User 4 years ago
I love this recipe for dinner and breakfast. I made it for dinner and it was good reheated the next day. I added some extra bacon, mushrooms, and spinach to make it a bit heartier for a dinner meal.