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Ingredients
US|METRIC
4 SERVINGS
- 2 kumara (medium size orange, sweet potato, peeled and cubed)
- 1/2 cup chickpea (canned, drained)
- 2 cups cooked brown rice
- 1 zucchini (medium size, spiralized)
- 1 avocado (medium size, peeled and sliced)
- 1 sheet nori seaweed ( cutted into strips)
- 1 bunch pea shoots
- 1 handful baby spinach (washed and drained)
- 2 Tbsp. toasted sesame seeds
- 2 Tbsp. olive oil
- 1 pinch cayenne pepper (curry powder, garam masala powder)
- salt
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium760mg22% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A200% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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