Mediterranean Mozzarella Chicken Recipe | Yummly
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Mediterranean Mozzarella Chicken

THE FAST 800(16)
Yummly User: "This was delicious! I didn’t have chicken, so I m…" Read More
8Ingredients
40Minutes
420Calories
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Mediterranean Mozzarella Chicken

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Ingredients

US|METRIC
1 SERVINGS
  • 1 Tbsp. olive oil
  • 1/2 onion (chopped)
  • 1 garlic clove (thinly sliced)
  • 200 grams chopped tomatoes (tinned)
  • fresh basil (chopped roughly)
  • 150 mL vegetable stock
  • 125 grams skinless chicken breast
  • 30 grams mozzarella cheese (sliced)
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol105mg35%
    Sodium940mg39%
    Potassium1080mg31%
    Protein36g71%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A60%
    Vitamin C60%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(16)

    Reviewer Profile Image
    Yummly User 2 months ago
    This was delicious! I didn’t have chicken, so I made it with pork chops. It turned out great!
    Reviewer Profile Image
    Yummly User 3 months ago
    My family loved this recipe, very nice flavor. The sauce thickened up enough for us. I seasoned my chicken first but other than that, went by the recipe.
    Reviewer Profile Image
    Yummly User 4 months ago
    This was absolutely fantastic! My family loved it. The sauce was fresh and light with the mozzarella adding that special touch. I don't know why the negative reviews, but you got to let the tomatoes to cook a little longer to have it thicken naturally. This is a keeper for me!
    Reviewer Profile Image
    Yummly User 7 months ago
    Tastes amazing and was fairly quick to make, although could use a little tweaking to help thicken up the sauce somehow!
    Reviewer Profile Image
    Yummly User 8 months ago
    Soggy, won't do it again
    Reviewer Profile Image
    Yummly User 2 years ago
    Made this expecting it to be like a bake and it didn’t turn out very good at all. The ‘sauce’ was basically a soup and the cheese didn’t melt properly, it just sank. Followed the recipe but increased the ingredients to serve more than one. Ended up having to put cornflour in to thicken it up at least a bit. Don’t think I’ll be bothering with this again. Recipes rubbish 👎🏻👎🏻
    Reviewer Profile Image
    Yummly User 2 years ago
    Simple and good. Easy to change it up with veggies of your preference, etc.
    Reviewer Profile Image
    Yummly User 2 years ago
    this is simple and sooo good. this is a keeper. you wont be disappointed
    Reviewer Profile Image
    Yummly User 2 years ago
    Super easy to make and tastes good
    Reviewer Profile Image
    Yummly User 2 years ago
    Made this today and it turned out amazing. Made a few tweaks, because I just couldn’t put raw chicken with the other ingredients. Cooked the chicken in the same skillet as the sauce and pick up the flavor and bits. Then added a layer of ricotta on top of the chicken. Was a family hit.
    Reviewer Profile Image
    Yummly User 2 years ago
    Amazing added cheese once chicken was cook afterwards
    Reviewer Profile Image
    Yummly User 2 years ago
    Nice and easy. A family favourite!
    Reviewer Profile Image
    Yummly User 2 years ago
    Very easy and delicious.
    Reviewer Profile Image
    Yummly User 3 years ago
    Easy to make and it’s soo good
    Reviewer Profile Image
    Yummly User 3 years ago
    I made this as a part of a medeterranian diet I'm doing. I didn't make sides. It was very filling and the flavor makes to delicious even the next day.
    Reviewer Profile Image
    Yummly User 3 years ago
    great and easy recipe. one of our new favorites that we will have on a regular basis.

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