Step 1 of 7
Melt-In-Your-Mouth Baked Chicken Breasts
Preheat the oven to 375°F. Spray a 9x13-inch baking dish with nonstick cooking spray.
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Step 2 of 7
Melt-In-Your-Mouth Baked Chicken Breasts
Season the chicken breasts liberally on both sides with the salt, pepper, and garlic powder. Arrange in a single layer in the prepared baking dish.
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Step 3 of 7
Melt-In-Your-Mouth Baked Chicken Breasts
Stir together the mayonnaise and Greek yogurt in a small bowl. Spread the mixture evenly over the tops of the chicken breasts.
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Step 4 of 7
Melt-In-Your-Mouth Baked Chicken Breasts
Sprinkle the Parmesan cheese evenly over the chicken breasts.
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Step 5 of 7
Melt-In-Your-Mouth Baked Chicken Breasts
Bake the chicken breasts on middle rack of oven until the cheese is melted and lightly browned, and the chicken has reached an internal temperature of 160°F, 25-30 minutes.
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Step 6 of 7
Melt-In-Your-Mouth Baked Chicken Breasts
Check to see that chicken is done. Remove from oven or add time as needed.
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Step 7 of 7
Melt-In-Your-Mouth Baked Chicken Breasts
Serve the chicken breasts immediately.