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Ingredients
US|METRIC
4 SERVINGS
- 4 ears of corn (husked and rinsed)
- 2 Tbsp. extra-virgin olive oil (Crisco)
- unsalted butter (softened)
- crema mexicana (or sour cream)
- queso fresco cheese (crumbled)
- kosher salt
- chile powder (dried ground, such as Tajin)
- hot sauce (Mexican, such as Valentina)
- limes
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