That instructions are very simple to follow I loved because I’m a person I could not follow instructions

Yum!! Everyone was happy! That never happens!!

Tender & flavorful. This recipe is a keeper.

Tender flavorful and juicy. I will make again

Fabulous! I didn’t have peppers but came out great anyway

Super easy and turns out great every time

Absolutely crazy. I have worked much harder added so many different ingredients with lesser results. Now I come to find out all I had to do was put the pot roast in a crockpot and add a packet of ranch mix a packet of Au Jus mix 1/2 a stick of butter and a couple of pepperoncini. Bravo!

Amazing.. best pot roast ever. Served over buttery egg noodles. I’d recommend mild peppers if you have kids. Mine were hot.... but my six year old still ate every bite. I threw in some potatoes at the last three hour mark which were amazing but seemed to absorb the spicyness the most, so she didn’t like the potatoes.

Tasty & so simple! It’s not spicy at all

One of my favorite tailgate/gameday foods! Super easy and always perfect! For dinner, I serve with mashed potatoes and green beans. For gameday, I serve on nice hoagie rolls with provolone cheese. Always delicious!

Great recipe, I suggest putting the pepperoncini in at the end so they don’t get ropey and tough.

My Goodness was that the best roast ever!!!!!

Delish and ez! I threw it all in a pressure cooker and 60 mins later I served fall apart tender spicy beef.

fabulous!! love roast cooked this way!