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Yummly User: "Turned out really well, cooked evenly and a nice…" Read More
14Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
25 SERVINGS
- 2 1/2 cups all purpose flour
- 2 cups sugar
- 3 tsp. baking powder
- 1 tsp. salt
- 1 cup milk
- 1/2 cup vegetable oil
- 1 Tbsp. vanilla extract
- 2 large eggs
- 1 cup water
- 1/2 cup salted butter (room temperature)
- 1/2 cup shortening
- 4 cups powdered sugar
- 1 1/2 tsp. vanilla extract
- 3 Tbsp. water (or milk)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat0.5g |
Cholesterol30mg10% |
Sodium200mg8% |
Potassium45mg1% |
Protein2g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber0g0% |
Sugars36g |
Vitamin A4% |
Vitamin C0% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Yummly User a year ago
Turned out really well, cooked evenly and a nice subtle taste, not too sweet.
Yummly User 2 years ago
It turned out really nice and it was easy to make.
Yummly User 3 years ago
I loved it and definitely recommend it, it came out Delicious. I even added and little of cocoa powder and melted chocolate chips to make a chocolate cupcake out of this recipe.
Yummly User 3 years ago
Simple recipe for the end result of a super moist and delicious cupcake
Yummly User 4 years ago
So disappointing... thought this recipe would be very promising but not so much. Unfortunately, I'm still on the hunt for a really good Vanilla cupcake recipe.
Yummly User 4 years ago
I love this recipe!!! The cupcakes are GREAT!!! My kids love them!!!
Yummly User 4 years ago
Confusing a bit to divide I don’t think it should be 25 cupcakes maybe 12
Yummly User 4 years ago
I’m a bit disappointed...they didn’t turn out as I hoped.
Yummly User 4 years ago
They came out good! I didn’t make the frosting, just the actual cupcakes. The baking time is definitely tricky so make sure you only fill the liners up halfway-ish to be safe.
Yummly User 4 years ago
It was great. My parents, friends, and relatives all had one and they wanted me to make it for every special occasion.
Yummly User 5 years ago
not good. really bad.
Yummly User 6 years ago
I made these for my boyfriend for his birthday and honestly they were so easy to make and turned out incredible! I’m so happy with this recipe