We follow the recipe but use low sodium soy sauce. My entire family loves it!

awesome recipe! very yummy

Wonderful, easy recipe. It was delicious. Be careful not to overcook the sauce. I added some crushed red pepper for some kick.

Amazing! I made double the sauce since I added veggies and it turned out very well! I haven't had much luck with using brown sugar in dinner recipes, so I halved the sugar. It tasted really good fresh and as leftovers. Will definitely make this again!

Very good and easy. Going to be a dinner staple for us. We used amino acids instead of soy sauce. It made it a bit too salty. I would stick to soy sauce next time.

Very good; would maybe add a touch more brown sugar

Really good. Will plan to make again soon!

absolutely amazing, the whole family loves it!

Turned out great! I would make it again. Husband and kids loved it! I used basmati rice and miso ginger salad as a side.

My family loved this recipe. The steak strips were tender and eaten with basmati rice. We also added broccoli to the recipe! So easy and delicious!

Great especially when you added sauteed broccoli!

LOVE THIS RECIPE For those who can’t find them here are the instructions: DIRECTIONS 1. Heat 2 teaspoons of oil in a small pan over medium low. Add the ginger and garlic and saute just until fragrant (about 1 minute). Add the soy sauce, water and brown sugar and bring it to a boil. 2. Boil for 3-5 minutes until the sauce has slightly thickened but is still lose. Set asied 3.Toss the thinly sliced top sirloin in the cornstarch. Gently shake off any excess. 4. Heat a large pan or wok over medium high heat, Cook the beef in small batches for about 2 min. 5.Once all the beef has been cooked, combine it with the sauce and heat over medium until hot and bubbly. Heat for 5 minutes. 6. Remove from heat and stir in green onions. Serve over rice. Garnish with green onions and sesame seeds if desired.

Super easy! Best served over white rice

Absolutely delicious!

Was great with broccoli

great taste! definitely will make again and again

Great! Family love it!

This was delicious! I would use less soy next time to cut down on the saltiness but it was great!

Since I started cooking and the smell was very good, easy and quick recipe

Super easy to make and was delicious!!

Quick and easy! Just what I need:)

My teenage boys said its a keeper. Super easy for a week night dinner. Added stirfry veggies to complete the dinner.

Great but added water chestnuts

My son loved this!! But definitely double the sauce!!! Might add veggies next time.

Super easy and quick to make, but double the sauce recipe.

Really good and quick. Husband loved it. Added red chili flakes to the sauce for heat and topped w sesame seeds. Served over rice with steamed green beans

Was really tasty! A dish I’ll make again for sure

It was an amazing dinner. Wonderful flavors and not hard to make. Definitely less sugar tho

Great! Less sugar definitely!

Lovely but very salty