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Yummly User: "Delicious. Marinade was great. We did add a littl…" Read More
11Ingredients
20Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol110mg37% |
Sodium560mg23% |
Potassium1000mg29% |
Protein58g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A40% |
Vitamin C50% |
Calcium6% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)

Yummly User a year ago
Delicious. Marinade was great. We did add a little more cayenne because we really like it spicy. Thanks for recipe.

Yummly User 3 years ago
It was amazing! It had a kind of sour taste and I thought the spice was not even that spicy 🥵! So if you like spice, add a lot more pepper! I loved it though! So I think this recipe is one of my recommendations! 😉!

Yummly User 3 years ago
We did ours in the skillet vs. on the grill, and I just eyeballed the spices and excluded cilantro. Flavor was still very good!

Yummly User 4 years ago
I never had swordfish before this and I got a pretty good impression of it. The cooking directions made it come out super tender.

Yummly User 4 years ago
This swordfish was tasty, but served by itself it lacks something. I added a dash of OldBay seasoning when I served the steak, and a brown buttered ear of corn off the grill plus a small side of pick de gallo which all seemed to pair well together

Yummly User 5 years ago
use marinate recipe x shirmp and is outstanding...grill morrocan shrimp Delish!!!