Moroccan Rice Salad Recipe | Yummly
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Moroccan Rice Salad

PLEASE PASS THE RECIPE(1)
Yummly User: "Turned out great! Added a little different ingre…" Read More
15Ingredients
15Minutes
150Calories
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Moroccan Rice Salad

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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups cooked rice (leftover, or couscous)
  • 2 cups carrot (shredded raw)
  • 3 spring onions (sliced)
  • 1/4 cup currants
  • 1/4 cup flaked almonds (toasted)
  • 1/2 cup chopped parsley (finely)
  • 1/2 cup coriander (finely chopped)
  • 1 stick celery (finely chopped)
  • 1/2 capsicum (green, diced)
  • 1/2 cup mung beans (sprouted)
  • 2 Tbsp. ground cumin
  • 1 lemon
  • 2 cloves garlic (pounded to a paste with 1 teaspoon sea salt)
  • freshly ground black pepper
  • 2 Tbsp. olive oil
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    NutritionView More

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    150Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories150Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium90mg4%
    Potassium460mg13%
    Protein4g8%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A200%
    Vitamin C80%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Yummly User 8 months ago
    Turned out great! Added a little different ingredients, it is very versatile.

    PlanShop