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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large, finely chopped)
- 2 potatoes (medium size, peeled and roughly chopped)
- 2 carrots (medium size, roughtly chopped)
- 1/2 lb. beef (finely sliced, put beef in the freezer for about 10 minutes, then slice)
- 2 Tbsp. sake
- 2 Tbsp. neutral oil
- 2 1/2 cups dashi stock
- 1/3 cup soy sauce
- 2 Tbsp. granulated sugar
- 2 Tbsp. mirin
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium1490mg62% |
| Potassium1000mg29% |
| Protein18g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A100% |
| Vitamin C40% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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