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7Ingredients
20Minutes
120Calories
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Description
Ingredients
US|METRIC
8 SERVINGS
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Directions
- Using the KitchenAid® 5 Cup Food Chopper, insert the whisk accessory into the work bowl. Adjust lever to puree mode.
- Add flour, sugar, baking powder and salt to the work bowl.
- Secure lid and puree for a full 30 seconds to combine the dry ingredients. Add the egg, milk and oil. Puree for another 30 full seconds to thoroughly combine all ingredients.
- In large non-stick skillet over medium heat, lightly spray with cooking oil or add a pat of butter to slightly coat pan. Add 2 tablespoons of batter at a time, creating 3” circles.
- Cook for 3 minutes, batter will create bubbles, flip and cook another 2 minutes, until pancakes are golden brown.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium230mg10% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(21)
Yummly User a month ago
good best we ever had
Yummly User a month ago
They turned out great but recipe was a bit confusing in the direction part. I did use a blender on purée to mix then poured in a well oiled muffin pan. Put in oven on 350 fore about 15 minutes. Turned out really fluffy. Great recipe with my twist
Yummly User 2 months ago
it turned out great! 10/10
Yummly User 2 months ago
Great recipe especially if you just need a base. I added vanilla extract and spices to mine.
Yummly User 3 months ago
It's beautiful and it tastes good and delicious. I recommend trying it
Yummly User 3 months ago
very good!!
I recommend putting some sliced bananas in the dough !!
Yummly User 3 months ago
Easy, simple, and delicious
Yummly User 3 months ago
Simple and easy recipe!
Yummly User 3 months ago
Great. I used much sugar and only butter.
Yummly User 3 months ago
Perfect—near perfect even with the first batch!
Yummly User 3 months ago
yes I like the ratings so far hopefully I'll be able to see lots of recipes and great delicious meals and just as it's ingredients that I need to rememberize I don't have it written down recipes but I've been cooking through my life they're showing at a young age there how to make homemade bread to homemade things right from scratch so using a lot of prepackaged stuff nowadays is a little bit different than my style of cooking but however I enjoy cooking always have always will especially when my younger years I enjoy cooking for my kids now that they're cooking for their own so yes I would like to see a lot more recipes on my site and like to share with my friends as well so thank you for sharing this website of free recipes
Yummly User 4 months ago
It was so good probably the best pancakes I have
Yummly User 4 months ago
Best recipe for delicious fluffy pancakes I've tried so far
Yummly User 4 months ago
Delicious, simple recipe. I added frozen blueberries.
Yummly User 4 months ago
The recept was very easy to make and it taste really yummy :)
Yummly User 5 months ago
tasty! i doubled the recipe and did it all by hand, and i had to add lots more flour but they tasted good!
Yummly User 5 months ago
good but not great, needed something
Yummly User 5 months ago
it was my first time making pancakes and turned out pretty good
i do think that there should have been more flour and sugar.
Yummly User 5 months ago
Turned out great! Whole family enjoyed them and want more.
Yummly User 6 months ago
Fluffy. I added chopped pecans and 1/4 tsp of vanilla. These cook very rapidly and mine only took about 2-3 minutes total.
I used whole wheat for 50% of the flour.
My husband said they were Yummy and he ate 3 of them with honey on top.
Yummly User 7 months ago
I used light coconut milk instead; gluten free flour