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Yummly User: "So yummy! I go easy on the garlic salt or just us…" Read More
5Ingredients
18Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. asparagus (ends cut off or peeled, and washed)
- 1/2 tsp. garlic salt
- 1/2 tsp. onion powder
- 1 Tbsp. olive oil
- 2 Tbsp. butter (salted)
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Directions
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories110Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol15mg5% |
Sodium45mg2% |
Potassium240mg7% |
Protein2g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A20% |
Vitamin C10% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Yummly User 9 months ago
They were a good side dish
Yummly User a year ago
So yummy! I go easy on the garlic salt or just use powder
Yummly User 2 years ago
Perfect! Great flavor and just the right amount of tender. Will make again.
Yummly User 3 years ago
Awesome dish. Modified it a little with garlic powder, no salt added prior to cooking and sprinkled Parmesan cheese on top, then put it in a pan lined with foil on the grill. Yummy!!
Yummly User 3 years ago
Everyone loved it! So easy!
Yummly User 3 years ago
We loved this recipe!!! Will definitely make again
Yummly User 3 years ago
Delicious, will definitely make again
Yummly User 3 years ago
it was okay, i perfer baked asparagus
Yummly User 3 years ago
Easy and really good!
Yummly User 3 years ago
The flavor is outstanding... and 4-5 minutes is the perfect amount of time.
Yummly User 4 years ago
Delicious and tasteful!
Yummly User 6 years ago
I drizzled the asparagus with olive oil and used the spices, no butter. This was a super easy and tasty way to cook asparagus. I will use this recipe again.
Yummly User 6 years ago
This by far exceeded my expectations.... so flavorful.... outstanding!
Yummly User 8 years ago
Best asparagus I've had yet! I didn't stray from the recipe one bit! They came out perfect. My husband loved them and it's hard to please that man😊