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Ingredients
US|METRIC
8 SERVINGS
- 6 Fuyu persimmons (skins and ends removed)
- 6 strawberries (large, diced)
- 2 Tbsp. white onion (diced)
- 2 Tbsp. cilantro leaves (chopped)
- 2 Tbsp. basil leaves (chopped)
- 1 tsp. grated ginger
- 1 Tbsp. chopped jalapeños (optional)
- 2 limes
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium110mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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