Step 1 of 9
Phyllo-Wrapped Baked Brie
Preheat the oven to 400°F.
Tools
Step 2 of 9
Phyllo-Wrapped Baked Brie
Line a baking sheet with parchment paper.
Tools
Step 3 of 9
Phyllo-Wrapped Baked Brie
Working quickly, carefully lay one sheet of phyllo dough on the baking sheet. Spray lightly and evenly with nonstick cooking spray. Lay a second sheet directly over the top, and spray again with nonstick cooking spray. Repeat with the remaining sheets of phyllo.
Tools
Step 4 of 9
Phyllo-Wrapped Baked Brie
Place the Brie wheel in the center of the phyllo sheets. Drizzle with honey.
Tools
Step 5 of 9
Phyllo-Wrapped Baked Brie
Gather the edges of the phyllo sheets up and around the Brie, bringing them together in the center to create a “sack". Gently twist the sheets together so they hold.
Tools
Step 6 of 9
Phyllo-Wrapped Baked Brie
Brush the phyllo with the melted butter.
Tools
Step 7 of 9
Phyllo-Wrapped Baked Brie
Bake the wrapped Brie on middle rack of oven until phyllo is flaky and golden brown, 25-35 minutes.
Tools
Step 8 of 9
Phyllo-Wrapped Baked Brie
Check to see that Brie is done. Remove from oven or add time as needed.
Tools
Step 9 of 9
Phyllo-Wrapped Baked Brie
Carefully transfer the Brie to a plate, and drizzle with additional honey if desired. Serve immediately with crackers or bread and apple slices if you like.