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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup fresh flat leaf parsley (finely chopped)
- 2 Tbsp. white wine vinegar (red is fine too)
- 2 Tbsp. olive oil
- 1/2 cup Kalamata olives (or use olive tapenade)
- 3 Tbsp. capers (rinsed and finely chopped)
- 3 Tbsp. pepperoncinis (finely chopped)
- 1/2 tsp. cracked black pepper
- 1 bread (Italian Round Boulle, Loaf)
- 8 slices colby cheese (or cheese you like)
- 12 slices dry salami (Italian)
- 8 slices turkey meat
- 2 cups baby spinach (fresh organic)
- sandwich (optional)
- ham (optional)
- pepperoni (optional)
- roasted red peppers (optional)
- cheeses (optional)
- artichoke (optional)
- olives (optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium1470mg61% |
| Potassium290mg8% |
| Protein21g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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