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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. cream cheese (226 g, softened)
- 2 cups cheddar cheese (grated)
- 1/4 cup diced pimientos (drained)
- 1/4 cup mayonnaise
- 1 1/2 Tbsp. hot sauce
- 1/4 tsp. granulated garlic
- 1/4 tsp. celery salt
- 1/4 tsp. paprika
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Directions
- Add all ingredients to bowl of KitchenAid® Artisan Mini Stand Mixer. Attach bowl and Flat Beater to mixer. Turn to Speed 4 and beat 5 minutes or until well blended.
NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories970Calories from Fat770 |
% DAILY VALUE |
Total Fat86g132% |
Saturated Fat47g235% |
Trans Fat |
Cholesterol250mg83% |
Sodium1560mg65% |
Potassium340mg10% |
Protein36g |
Calories from Fat770 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber<1g3% |
Sugars7g |
Vitamin A70% |
Vitamin C50% |
Calcium90% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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