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Ingredients
US|METRIC
30 SERVINGS
- dumplings
- 2 cups napa cabbage (finely sliced)
- 2 tsp. kosher salt
- 454 grams ground pork
- 2 Tbsp. ginger (grated)
- 2 garlic cloves (minced)
- 2 green onions (thinly sliced)
- 1 Tbsp. soy sauce
- 1 Tbsp. chinese rice wine (or dry sherry)
- 1 Tbsp. sesame oil
- black pepper (to taste)
- dipping sauce
- 3 1/2 Tbsp. soy sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. ginger (grated)
- 2 tsp. mirin
- 2 green onions (thinly sliced)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium330mg14% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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