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The only thing I changed was th…" Read More
14Ingredients
40Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. oil (divided)
- 2 Tbsp. butter (divided)
- 1 lb. prawns (or shrimp, de-veined & peeled with tail still on thawed)
- 1 lemon (large, about ¼ cup)
- 1 Tbsp. garlic (minced, 2-3 large cloves)
- 1 tsp. thyme
- 1/4 tsp. paprika
- 1 lemon (large, about 1-2 tsp)
- 1 1/2 cups arborio rice
- 3 cups chicken stock (or broth)
- 1/4 tsp. salt (more to taste)
- 1/4 tsp. ground black pepper (more to taste)
- 1/2 cup heavy cream
- 1/4 cup Parmesan cheese (grated)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium630mg26% |
| Potassium670mg19% |
| Protein31g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 5 months ago
Yum, Yum, Yummy!
The only thing I changed was that I didn’t have any lemon zest, but it was lemony enough.
Also, I only had whipping cream so I cut it in half with water.
I am a texture freak so I didn’t want it chewy as the recipe described so I added more broth and cooked it a bit longer. Opened a white Bordeaux to go with.
Can’t wait to make it again. Thanks
Yummly User 2 years ago
Delicious ! I used half n half instead of heavy cream and the dish definitely has to be immediately ate or it will get cold.
Also, i cooked the rice a little over 20 mins so maybe next time i will add a bit more broth so the rice and cook out. Other than that my family loved this recipe.
Yummly User 4 years ago
Yum
I used too much lemon but was still delicious