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Pressure-Cooker Pho Ga (Chicken Pho)
FLIPPED-OUT FOOD23Ingredients
55Minutes
610Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 bone in chicken thighs (skin removed and fat trimmed)
- 2 cups chicken stock (good-quality)
- 1 yellow onion (or white, ½ cut into thin rings)
- 3 garlic cloves
- 1 cup fresh shiitake mushrooms (sliced)
- 1/4 cup dried shiitake mushrooms
- 3 star anise
- 4 allspice berries
- 2 inches ginger (cube, peeled)
- 2 stalks lemongrass (tender core only, crushed)
- 1 kaffir lime leaf
- 3 Tbsp. cilantro stems (minced)
- 4 oz. rice noodles (dry, flat, bánh pho)
- 2 garlic cloves (minced)
- 3 Thai bird chilies (depending on your heat preference, minced)
- 3 Tbsp. fish sauce
- 2 tsp. rice vinegar
- lime wedges
- chopped cilantro
- thai basil leaves
- 2 jalapeños (thinly sliced into half-rings)
- 1 cup mung bean sprouts (carefully washed)
- Sriracha sauce
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1240mg52% |
| Potassium1000mg29% |
| Protein52g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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