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Pulled Pork with a Mexican Flare {Freezer Meal}
THRIVING HOME11Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 7 lb. pork shoulder
- 1 tsp. dried oregano
- 1 tsp. ground cumin
- 1/2 tsp. chili powder
- 2 Tbsp. salt
- pepper (To Taste)
- 4 cloves garlic
- 2 Tbsp. olive oil
- 2 Tbsp. white cooking wine
- 1/4 cup brown sugar
- 1 onion (medium)
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