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Yummly User: "It was so easy and very tasty when I used mine in…" Read More
1Ingredient
75Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 2 whole pumpkins (small)
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Directions
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Reviews(16)
Yummly User a year ago
It was so easy and very tasty when I used mine in pie and pancakes!
Yummly User a year ago
Super easy….I had no idea fresh cooked pumpkin was so delicious ! I cooked 4 for me and 1 for my dogs it’s super healthy for them as well.
Yummly User 3 years ago
Turned out perfect! Will make it this way from now on
Yummly User 5 years ago
Perfect and delicious! Great tips!
Yummly User 5 years ago
Easy! It came out nice and smooth.
Yummly User 5 years ago
i add milk and honey to thin it out and it came out ok... for what i need it for...
Yummly User 5 years ago
Perfect recipe! I even used a big pumpkin and was able to shred some pumpkin pasta too!
Yummly User 5 years ago
Perfect. Somehow it was not easy to peel off the skin.
Yummly User 5 years ago
Turned out perfect! I have just used the pumpkin puree to make a batch of mini pumpkin muffins. Great for my family tea time tomorrow.
Yummly User 5 years ago
Turned out beautifully.
Yummly User 5 years ago
might have been the wrong pumpkin type but I followed step for step and it turned out very very stringy
Yummly User 6 years ago
Great an tasty. Beautiful warmth color and flavor.
Yummly User 6 years ago
Turned out great
Looking forward to using it for pies and pumpkin butter
Yummly User 6 years ago
Used this pumpkin purée in two delicious pumpkin pies. Thanks!
Yummly User 6 years ago
Great simple recipe to get pumpkin purée. Can’t wait to use it in other recipes! I’m going to freeze some of it to use later.
Yummly User 6 years ago
badly
i didn’t use the skin of the pumpkin but instead used the guts