Quick Maple-Glazed Baked Salmon Recipe | Yummly
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Quick Maple-Glazed Baked Salmon

YUMMLY(25)
Yummly User: "great meal. nice mix if you use real Maple syrup." Read More
6Ingredients
20Minutes
290Calories
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Quick Maple-Glazed Baked Salmon

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Description

Twenty minutes and a simple glaze make for the most mouthwatering salmon you'll ever eat. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
4 SERVINGS
  • 4 salmon fillets (Atlantic, 5 oz. each)
  • 1/2 tsp. salt
  • black pepper (to taste)
  • 2 Tbsp. maple syrup
  • 2 Tbsp. Dijon mustard
  • 1 lemon (for serving)
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    NutritionView More

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    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol60mg20%
    Sodium370mg15%
    Potassium530mg15%
    Protein24g47%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A2%
    Vitamin C45%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(25)

    Reviewer Profile Image
    Yummly User 2 months ago
    great meal. nice mix if you use real Maple syrup.
    Reviewer Profile Image
    Yummly User a year ago
    l will make it again.
    Reviewer Profile Image
    Yummly User a year ago
    Nice recipe. I’ve replaced maple syrup by honey and added green lemon, garlic, ginger & chive. It was delicious
    Reviewer Profile Image
    Yummly User a year ago
    It was OK, would have probably been better to double the maple/dijon sauce and allow the the salmon to marinate for a bit.
    Reviewer Profile Image
    Yummly User 2 years ago
    pretty good, but it feels like it was missing something, though i cant put my finger on what exactly... i used rainbow trout so maybe thats why
    Reviewer Profile Image
    Yummly User 2 years ago
    Was simple but need to make sure you use a thick mustard if you use real maple syrup so that it offsets the viscosity.
    Reviewer Profile Image
    Yummly User 2 years ago
    wasnt my favorite .. but it was definitely filling and tasty
    Reviewer Profile Image
    Yummly User 2 years ago
    great! I'll definitely make it again
    Reviewer Profile Image
    Yummly User 2 years ago
    Delicious! Made the other night and forgot to track on here 😬
    Reviewer Profile Image
    Yummly User 2 years ago
    Delicious! I only baked 3 6-oz salmon pieces, and the glaze was enough for the 3 pieces. However, I might add more glaze so there is more after it is cooked.
    Reviewer Profile Image
    Yummly User 2 years ago
    simple and taste good
    Reviewer Profile Image
    Yummly User 2 years ago
    Straight forward and simple recipe. I will definitely be saving this to the archives. It gives you a lot of room to experiment and add your own personal touch also.
    Reviewer Profile Image
    Yummly User 2 years ago
    Family liked it, but I prefer grilled salmon
    Reviewer Profile Image
    Yummly User 2 years ago
    It was great it even won over my son who doesnt like ANYTHING he is such a picky eater...I had to improvise slightly because we were out dijon but it worked out perfectly
    Reviewer Profile Image
    Yummly User 2 years ago
    It was great it even won over my son who doesnt like ANYTHING he is such a picky eater...I had to improvise slightly because we were out dijon but it worked out perfectly
    Reviewer Profile Image
    Yummly User 2 years ago
    I loved this recipe! It was Yumly and I did not make any changes to the recipe.
    Reviewer Profile Image
    Yummly User 2 years ago
    The glaze was super easy to prep and delicious, especially considering how little effort is required. Will certainly be using this recipe again.
    Reviewer Profile Image
    Yummly User 3 years ago
    Good good recipe! Thanks!
    Reviewer Profile Image
    Yummly User 3 years ago
    I was skeptical of the dijon mustard and maple, it turned out amazing! Awesome flavor and so easy to make! Will definitely be added to my list of favorites.
    Reviewer Profile Image
    Yummly User 3 years ago
    I wasn’t expecting much since the glaze only had two ingredients but I was surprised! This will be a go to quick easy dinner during the week!
    Reviewer Profile Image
    Yummly User 3 years ago
    VERY GOOD!❤️ IT WAS SUPER YUMMY AND I WPULD DEFINITELY EAT IT AGAIN PERIOD.
    Reviewer Profile Image
    Yummly User 4 years ago
    Fantastic and easy to make.
    Reviewer Profile Image
    Yummly User 4 years ago
    I'll do it again for sure
    Reviewer Profile Image
    Yummly User 4 years ago
    A little too sweet for my taste but good
    Reviewer Profile Image
    Yummly User 4 years ago
    the marinade was delicious!

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