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Ready! The Absolute BEST French Onion Soup You’ll Ever Have!
OR SO SHE SAYS11Ingredients
45Minutes
480Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup butter
- 2 Tbsp. vegetable oil
- 4 large onions
- 1/4 cup water
- sea salt (sprinkle of and fresh ground pepper)
- 1/2 cup brandy
- 4 cups chicken stock
- 2 sprigs fresh thyme leaves ((or 1 teaspoon of dried))
- sea salt (sprinkle of and fresh ground pepper)
- crusty bread (any sort of)
- 2 cups shredded Gruyère cheese (or Emmenthal cheese (I like to use both))
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol80mg27% |
| Sodium800mg33% |
| Potassium370mg11% |
| Protein20g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium50% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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