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Ingredients
US|METRIC
10 SERVINGS
- 8 oz. adzuki beans (dried)
- 3/4 cup sugar
- 6 Tbsp. butter
- red bean paste (Note: You can also use store-bought, if you prefer)
- 2/3 cup heavy cream (at room temperature)
- 1 cup milk (at room temperature)
- 1 large egg (at room temperature)
- 1/3 cup sugar
- 1/2 cup cake flour
- 3 1/2 cups bread flour
- 1 Tbsp. active dry yeast
- 1 1/2 tsp. salt
- 1 egg (with 1 teaspoon water)
- 2 tsp. sugar (dissolved in 2 teaspoons hot water, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium450mg19% |
| Potassium270mg8% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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