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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 4 oz. bacon (diced)
- 4 oz. genoa salami (sliced, diced)
- 3 cups chicken stock (homemade if possible)
- 2 Tbsp. butter
- 1 cup onions (diced)
- 1 Tbsp. garlic (minced)
- 1 pinch red pepper flakes
- 1 cup arborio rice
- 1/4 cup white wine
- 2 egg yolks
- 2 Tbsp. heavy cream
- 1/2 cup freshly grated Parmesan cheese
- 1/2 cup grated romano cheese (freshly)
- 2 Tbsp. Italian flat leaf parsley (chopped)
- 1/2 tsp. white pepper
- salt (as needed, depending on how salty your stock is)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol135mg45% |
Sodium960mg40% |
Potassium320mg9% |
Protein18g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A10% |
Vitamin C8% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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