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Yummly User: "I used 6 oz goat cheese and a whole cup of cottag…" Read More
5Ingredients
25Minutes
490Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup roasted tomatoes (slow, or use 1/2 cup sun-dried tomatoes)
- 1/4 cup frozen basil (thawed, or use about 1/3 cup basil pesto)
- 6 oz. goat cheese (the type that comes in a log, such as Chevre)
- 1/2 cup cottage cheese (I used low fat)
- crackers (whole grain, for serving)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium650mg27% |
| Potassium300mg9% |
| Protein34g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 6 years ago
I used 6 oz goat cheese and a whole cup of cottage and was still very strong and flavorful.
Yummly User 6 years ago
This is so yummy! I think it would be awesome rolled up in chicken I might even try it tonight. Highly recommend this spread. Great for holidays too so colorful. I used a little of the oil from the sun dried tomatoes with fresh basil