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Salmon Broccoli Cauliflower Risotto
DIVALICIOUS RECIPES11Ingredients
25Minutes
670Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. butter (unsalted)
- 2 spring onions (chopped)
- 1 cup rice (broccoli)
- 1 cup cauliflower rice
- 1 salmon fillet (skin removed)
- 2 Tbsp. cream (heavy/whipping)
- 1/2 cup Parmesan cheese (grated)
- 1/2 cup vegetable stock
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 Tbsp. fresh parsley chopped
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1830mg76% |
| Potassium700mg20% |
| Protein33g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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