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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chuck
- 1 Tbsp. chopped garlic
- 1 large egg
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 cup shredded Parmesan cheese
- 3 Tbsp. dry bread crumbs
- 16 oz. pizza dough (prepared)
- 8 oz. sauerkraut
- 6 oz. cheese slices (Provolone)
- 1 1/2 cups shredded mozzarella cheese
- 1 cup pizza sauce
- 1/4 cup green bell pepper (finely diced)
- 1 cup french fried onions (canned dried)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat25g125% |
| Trans Fat4g |
| Cholesterol210mg70% |
| Sodium1640mg68% |
| Potassium570mg16% |
| Protein57g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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