Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Yummly User: "The gravy had the perfect consistency. Will defin…" Read More
5Ingredients
20Minutes
410Calories
Add to Meal Planner
Add to Meal Planner
Description
On a cold and blustery winter morning, roll out some baking powder biscuits and stir together this easy and hearty sausage gravy to spoon over.
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork sausage
- 4 Tbsp. flour
- 1 1/2 cups skim milk
- salt
- black pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- In large skillet over medium-high heat, cook and crumble sausage to lightly brown, removing fat from pan as it accumulates. Sprinkle flour over sausage in skillet, stir to blend, add milk to pan all at once. Cook, stirring constantly, over medium-high heat, until thickened and bubbly. Season to taste with salt and pepper. Serve over hot baked biscuits, toasted English muffins or toast.
NutritionView More
Unlock full nutritional details with subscription
410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium960mg40% |
| Potassium470mg13% |
| Protein21g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(31)
Yummly User 9 months ago
The gravy had the perfect consistency. Will definitely be making it like this every time.
Yummly User 10 months ago
good!!!! easy pezy!!!
Yummly User a year ago
it was good, a bit salty but superb
Yummly User 2 years ago
Yummy and kid approved
Yummly User 2 years ago
The gravy was delicious
Yummly User 2 years ago
This is one of my family's favorite recipes. Usually, my husband makes it. I wanted to know how to make it myself, and I'm so glad I found it on this app! It's made exactly the same way my husband makes it without me having to ask him.
Yummly User 2 years ago
turned out excellent, I and different spice to the meat when it cooks, and to the over all gravy. Excellent!!!
Yummly User 2 years ago
Excellent, but it definitely needed more milk. I also added a little red pepper flake. I would definetly make again.
Yummly User 3 years ago
fantasticly fantastic 👏 👌 just needed extra milk because it seemed way too sausagey
Yummly User 3 years ago
Easy and even picky family members enjoyed it!
Yummly User 3 years ago
Super easy and quick. Cooks in the same time as the buscuits. Will add more milk next time to make it creamier.
Yummly User 3 years ago
Quick and easy, plus you can always add more milk if you want it less thick
Yummly User 3 years ago
It was delicious!!! I love even added bacon
Yummly User 3 years ago
it tasted great but i do recommend a little less flour.
Yummly User 3 years ago
simple and tasty. would make again
Yummly User 3 years ago
great! super easy! def make again
Yummly User 3 years ago
turned out great and was easy to make
Yummly User 3 years ago
I used some venison sausage I made in this recipe. So simple. So fast. So delicious. Obviously with this the sausage you use will bring nearly all the flavor to the party so pick one you love.
Yummly User 3 years ago
Simple recipe I’ll make it again. I only used half the sausage and added just a little more milk to thin the gravy.
Yummly User 3 years ago
The flavor is based on the sausage used. I didnt remove any fat as it cooked so the gravy would have more body and flavor. i had to add some seasoning, because I guess the sausage was not strongly flavored. The gravy turned out very thick, I would thin it out next time. All in all, very easy basic recipe that coupd be adapted to suit anyone's tastes or different uses.
Yummly User 3 years ago
Nice and simple but a lot of sausage so I suggest using half or even 3/4.
Yummly User 3 years ago
maybe thicker than desired but that was easily fixable. really good!
Yummly User 3 years ago
yumm! easy and quick to make!
Yummly User 3 years ago
So easy! Very filling, will make again.
Yummly User 4 years ago
Turned out great! Add more milk
Yummly User 4 years ago
a little thicker than intended but delicious!
Yummly User 4 years ago
Definitely needs more pepper, but was great!
Yummly User 5 years ago
I always use hot sausage for a terrific taste sensation.
Yummly User 5 years ago
I made a few changes to the recipe. I added slightly over 2 cups of 2 %milk, didn’t drain any fat from the pork because there wasn’t much anyway, and did not add salt.
Yummly User 5 years ago
Delicious! I tripled this recipe to use for a work function everyone loved it!