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Yummly User: "This was so flavorful and absolutely delicious! I…" Read More
12Ingredients
25Minutes
790Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. seafood (Blend, shrimp, squid and scallops)
- 8 oz. spaghetti
- 1 Tbsp. olive oil
- 3 Tbsp. unsalted butter
- 4 cloves garlic (minced)
- 3 dashes ground black pepper
- 1 cup bottled clam juice
- 1/2 tsp. salt (or to taste)
- 1 tsp. red peppers (crushed)
- 2 Tbsp. lemon juice (or to taste)
- 6 cherry tomatoes (sliced into halves)
- 1 Tbsp. chopped parsley
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol40mg13% |
Sodium1260mg53% |
Potassium540mg15% |
Protein24g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate112g37% |
Dietary Fiber3g12% |
Sugars15g |
Vitamin A20% |
Vitamin C25% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
This was so flavorful and absolutely delicious! Instead of a cup of clam broth I just added a can of minced clams in water! I also used a low carb pasta (inpastable) fettuccini, instead of spaghetti and it was great in this recipe. I will definitely make it again!
Yummly User 4 years ago
This was a fire recipe! I used sherry wine instead of clam juice but honestly this was so delicious. Highly recommend!