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Yummly User: "It was good but the vegetables were disproportion…" Read More
7Ingredients
20Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. navy beans
- 1 smoked ham hock
- 3 Tbsp. butter
- 1 cup chopped onion
- 1/2 cup chopped celery
- 1/2 cup chopped carrot
- 2 cloves garlic (chopped)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium100mg4% |
| Potassium520mg15% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Yummly User a year ago
Flavorless, lackluster. Needs an infusion of spice.
Yummly User 2 years ago
It was good but the vegetables were disproportionate to the amount of beans and liquid. Next time I will double the vegetables in the recipe
Yummly User 2 years ago
I amended by adding a few sprigs of thyme and rosemary, a couple dashes of liquid smoke, and a squeeze of lemon juice. I also used veggie broth in lieu of water for cooking the beans.
Yummly User 3 years ago
I have made this soup for years it is always the best
Yummly User 3 years ago
Loved it, and it was simple to make!! definitely will make this again in the future
Yummly User 4 years ago
Delicious and very easy
Yummly User 4 years ago
This was perfect! I can't stop eating it. Used a ham bone from a spiral ham I had frozen plus some ham chunks that I saved and froze. So yummy!
Yummly User 4 years ago
Super! I did add a bit of brown sugar as suggested in the comments and had some heavy cream 1/4cup left in the fridge. The sugar certainly made a difference. The cream did not. Great soup.
Yummly User 4 years ago
it was pretty good, byt next time I will use a regular ham instead of a hock ham. that ham was too rough. Also using broth instead of water would make it much more flavorful. Other than that it was great!