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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken (about 3½ - 4 pounds, cut into eight pieces)
- 1/4 cup brown sugar
- 1 strip orange zest
- 1 strip lemon zest
- 1/2 cup fresh orange juice (1 large orange)
- 2 Tbsp. fresh lemon juice (½ lemon)
- 1/4 cup white wine
- 1/2 cup chicken broth
- 2 tsp. apple cider vinegar
- 1 Tbsp. potato starch
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium530mg22% |
| Potassium930mg27% |
| Protein68g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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