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Sheet Pan Pork Chops and Roasted Broccoli
THAT RECIPE12Ingredients
55Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 boneless pork chops (thick-cut)
- 2 Tbsp. extra virgin olive oil (divided)
- 1 tsp. smoked paprika
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. Italian seasoning
- 1/4 tsp. sea salt
- black pepper (to taste)
- 4 cups broccoli florets (fresh)
- 1 tsp. Italian seasoning
- 4 cloves garlic (fresh, finely minced)
- 2 Tbsp. olive oil
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium310mg13% |
| Potassium1400mg40% |
| Protein65g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C140% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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