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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. Yukon Gold potatoes (or other waxy potatoes cubed)
- 1/2 large bell pepper (chopped, such as: red, yellow, or green)
- 1/2 medium white onion (chopped)
- 3/4 tsp. salt
- 1/2 tsp. pepper
- 4 slices bacon (roughly chopped)
- 1 cup spinach (or kale roughly chopped, optional)
- 6 eggs
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium800mg33% |
| Potassium950mg27% |
| Protein19g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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