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Yummly User: "Very fast and delicious, I would add more peas an…" Read More
7Ingredients
20Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 8 oz. white button mushrooms (sliced)
- 1/2 cup marsala wine
- 1/2 cup peas (thawed if frozen)
- 1 Tbsp. fresh oregano leaves
- 18 oz. ravioli (fresh, from the grocer's refrigerator section)
- extra virgin olive oil (for drizzling)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol70mg23% |
Sodium450mg19% |
Potassium400mg11% |
Protein21g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A10% |
Vitamin C15% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 2 years ago
Very fast and delicious, I would add more peas and mushrooms. Used half chicken and half mushroom ravioli. Good meatless Monday meal, lol
Yummly User 3 years ago
Very yummy. I may double the mushroom and peas next time though!