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Slow Cooker Chicken Thighs with Olives
DISH IT GIRL13Ingredients
20Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken thighs
- 2 Tbsp. olive oil
- 3 cloves garlic (whole)
- 4 cloves garlic (chopped)
- 1 1/4 cups chicken stock
- 3 Tbsp. honey
- 2 Tbsp. Dijon mustard
- 1/2 Tbsp. oregano
- 1 tsp. kosher salt
- 1 tsp. pepper
- 1/2 lemon
- 1/2 yellow onion (sliced)
- 1/2 lb. olives (pitted, depending on the type of olive the flavor of the dish may vary. I used kalamata olives and greek green olives)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1290mg54% |
| Potassium410mg12% |
| Protein24g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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