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Yummly User: "Pretty decent, my preference is for the beef but…" Read More
5Ingredients
40Minutes
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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. boneless, skinless chicken thighs
- 1/2 cup unsalted butter
- 1 packet ranch dressing mix
- 1 packet brown gravy mix
- 10 pepperoncini peppers (whole)
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Reviews(3)
Yummly User 2 years ago
Pretty decent, my preference is for the beef but enjoyed it!
Yummly User 3 years ago
The family loved it. I put it over linguine, but otherwise followed the recipe exactly.
Yummly User 3 years ago
Great recipe - whole family loved it, even with the sliced pepperocinis mixed in with it - they give it a really nice twang flavor.
I made it in the crockpot as directed and then put it over fettuccini - delicious. Some added grated Pecorino cheese and jalapeño hot sauce on their helpings to make it even better. Great recipe as it stands too though!