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Slow Cooker Mediterranean Chicken Thigh Stew
FOOD528Ingredients
35Minutes
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 boneless chicken skinless thigh
- Greek seasoning
- 14 oz. diced tomatoes (with basil, oregano and garlic)
- 10 oz. frozen artichoke hearts (defrosted and patted dry)
- 1 lemon (juiced, about 3 tablespoons)
- 20 pitted kalamata olives
- 1 tsp. dried oregano
- feta cheese (for serving)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium570mg24% |
| Potassium860mg25% |
| Protein33g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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