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Ingredients
US|METRIC
7 SERVINGS
- 12 lb. turkey
- 1/2 cup salt (for brine)
- 2 Tbsp. butter
- 1/2 Tbsp. salt
- 1/2 tsp. pepper
- 1/4 tsp. cumin
- 1/2 tsp. smoked paprika
- 1 tsp. sage
- 1 tsp. thyme
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Reviews(1)
Yummly User 3 years ago
amazing!!!
I brined it the night before with salt, brown sugar, molasses and soy and did the dry rub before with Thyme sage salt pepper cumin smoked paprika and lemon pepper salt with thyme and sage, orange andnlemon halfs inside the bird during smoke. it was awesome. the brine made the difference.