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Ingredients
US|METRIC
9 SERVINGS
- 5 oranges
- 2 lemons
- 30 whole cloves
- 1/4 tsp. cinnamon
- 1/4 tsp. allspice
- 1/4 tsp. mace
- 1 piece fresh ginger root (thumb-sized, peeled and cut into chunks)
- 750 mL red wine
- 1/2 cup sugar (or more to taste)
- 750 mL ruby port
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber8g32% |
| Sugars18g |
| Vitamin A6% |
| Vitamin C160% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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