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Yummly User: "I used fine ground corn flour, needed to add a li…" Read More
12Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour
- 1 cup cornmeal
- 2 eggs
- 2 1/2 tsp. baking powder
- 2 Tbsp. sugar
- 1 tsp. salt
- 3/4 cup milk
- 1/2 cup water
- 1/3 cup melted butter
- 1 tsp. vanilla
- 1/2 tsp. nutmeg
- butter (or oil for frying)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol165mg55% |
Sodium1150mg48% |
Potassium300mg9% |
Protein12g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A15% |
Vitamin C2% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User a year ago
I used fine ground corn flour, needed to add a little more milk and also added more sugar and nutmeg. Great flavors and delightful pancakes. These are the best Johnny Cakes. They are great for breakfast. Left overs can be eaten as a side dish maybe with ham and veggies.
Yummly User 2 years ago
Delightful!!! Done just as described, thought was too dry but turn out just like I imagined!
Yummly User 2 years ago
Outstanding!!!!! Easy and so yummy!!
Yummly User 4 years ago
These are incredible! I used just a bit extra nutmeg (grated fresh is so much better and really no need to measure accurately) and a little extra vanilla. Griddled on a Blackstone, which may be an unfair advantage, making for a perfect "fry" and delicious flavor. The texture is an exciting change from traditional pancakes and almost reminds me of a doughnut. Will put into rotation immediately!