Spanakopita Loaded Potatoes Recipe | Yummly
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Spanakopita Loaded Potatoes

EATING WELL
11Ingredients
105Minutes
230Calories
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Spanakopita Loaded Potatoes

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Ingredients

US|METRIC
8 SERVINGS
  • 4 russet potatoes (medium, 8-10 ounces each, scrubbed)
  • 1 Tbsp. extra-virgin olive oil
  • 1 cup diced onion
  • 1 lb. fresh spinach
  • 4 cups frozen chopped spinach
  • 3 cloves garlic (minced)
  • 1 Tbsp. fresh oregano (chopped, or 1 teaspoon dried)
  • 1/3 cup cream cheese (reduced-fat)
  • 3/4 tsp. ground pepper
  • 1/4 tsp. kosher salt
  • 1 cup crumbled feta cheese (divided)
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    NutritionView More

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    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium420mg18%
    Potassium1100mg31%
    Protein11g22%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A290%
    Vitamin C50%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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