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Spicy Serrano Latkes and Blending Cultural Traditions
LOLA'S COCINA9Ingredients
45Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 russet potatoes (shredded, about 2 cups)
- 2 medium eggs
- salt
- pepper
- 2 green onions (thinly sliced into rings)
- 1 chile pepper (serrano, thinly sliced into rings)
- 1 Tbsp. flour
- 1/4 tsp. baking powder
- 1/2 cup canola oil
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium270mg11% |
| Potassium750mg21% |
| Protein7g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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