My store ran out of bay leaves and cilantro ironically so I cut back on the stock a bit, threw in a bit of green onion, my special seasonings, and some vegan sausage. Smelled so tasty had to throw in some Cajun seasoned shrimp as well (Pesco-vegetarian). Definitely a hit!

Sooooo delicious!! I added in spicy Italian tofurky sausage... it took the dish to a whole different level :) my parents (who aren’t vegan, but I’m trying so hard to open their hearts to it) stole half the leftovers to take home, since I doubled it. This is definitely a must try!!

i wouldnt say super spicy but it was flavorful i added more pepers and ghoast pepper extract to give it my personal spice level

This was easy to make and very filling. The perfect dish for a cold rainy day. I didn’t have brown rice so I used white rice and it turned out just fine ☺️

PERRRRRFECT!!!!! I enjoyed this receipe so much that i al.ost ate the entire pot.

The very first one-pot rice dish that actually worked for me! I used parboiled brown rice and cooked it for 20mins on a medium-low simmer, let it rest for 5mins, and it came out perfectly. Definitely a fan!

My family and I really enjoyed this recipe. I enjoyed the spices and like that the brown rice was cooked throughly. Brown rice in dishes can be unpredictable, but this rice was just right

It had just the right amount of spiciness, It was fun and easy to make as well.

Fantastic! Really good and quite easy to fix!

Super tasty, but next time I'd add either more veg or a protein, or both!

Perfect Make it again. Added Cajun spice too

I just downloaded the Yummly app...first meal awesome sauce! Definitely worth giving a try. Next time I make it, I'll add some okra :)