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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup extra-virgin olive oil
- 1/2 tsp. salt
- 1/2 tsp. ground pepper (fresh)
- 1 tsp. minced garlic (fresh)
- 1/2 bunch fresh asparagus (rinsed, ends trimmed and sliced into about 2-inch pieces)
- 9 oz. cherry tomatoes (rinsed, stems removed and sliced in half)
- 1/3 cup artichoke hearts (canned, that have been drained and roughly chopped)
- 2 cups crumbled feta cheese
- 4 naan bread (pieces)
- salt
- pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1660mg69% |
| Potassium420mg12% |
| Protein18g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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