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Yummly User: "It was fantastic. My entire family loved it." Read More
9Ingredients
60Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. jello (Strawberry)
- 2 cups boiling water
- 2 cups pretzels (crushed)
- 1/4 cup sugar
- 8 Tbsp. unsalted butter
- 8 oz. cream cheese (softened)
- 1/2 cup sugar
- 8 oz. whipped topping (thawed)
- 1 lb. strawberries (sliced)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol125mg42% |
Sodium910mg38% |
Potassium370mg11% |
Protein13g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate129g43% |
Dietary Fiber3g12% |
Sugars96g |
Vitamin A30% |
Vitamin C110% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)

Yummly User 2 years ago
It was fantastic. My entire family loved it.

Yummly User 2 years ago
Delicious, my family loves this and requests it a lot. Easy recipe to make for any special occasion. Cool and delicious for a summer barbecue or pretty for Christmas or anytime you need a colorful dessert.

Yummly User 3 years ago
Really tasty and very pretty! I used sugar-free jello, so I let it thicken in the refrigerator for about half an hour before adding the strawberries and pouring it on for the top layer. It all came together wonderfully! The one note that I would make is to use unsalted butter in the crust- the salt from the pretzels combined with salted butter was a little overwhelming for me.

Yummly User 5 years ago
very pretty desert. very rich & delicious recipe

Yummly User 5 years ago
Great!! I will be making it again.