Sugar-Free Coffee Cake Recipe | Yummly
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Sugar-Free Coffee Cake

YUMMLY(1)
Yummly User: "easy to follow and delicious" Read More
15Ingredients
60Minutes
280Calories
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Sugar-Free Coffee Cake
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Description

Now even those following a no-sugar diet can enjoy this timeless breakfast treat! The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
12 SERVINGS
  • nonstick cooking spray
  • 1/2 cup unsalted butter (softened, for cake)
  • 1 1/4 cups sucralose-based artificial sweetener (like Splenda, granulated, for cake)
  • 2 tsp. vanilla extract
  • 2 large eggs
  • 1 cup sour cream
  • 2 cups cake flour (or all-purpose flour, for cake)
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt (for cake)
  • 1 cup all purpose flour
  • 1/2 cup sucralose-based artificial sweetener (like Splenda, granulated, for streusel)
  • 1 1/2 tsp. cinnamon
  • 1 dash salt (for streusel)
  • 1/4 cup unsalted butter (melted, for streusel)
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    Directions

    1. Preheat the oven to 350°F.
    2. Spray a 9-inch square pan liberally with nonstick cooking spray. Set aside.
    3. Place the butter, sweetener, and vanilla into a large mixing bowl. Use a mixer to cream ingredients together on medium-high speed until smooth, 1-2 minutes. Add the eggs and sour cream and continue beating until mixture is light and fluffy, about 1 minute.
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    NutritionView More

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    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol75mg25%
    Sodium250mg10%
    Potassium80mg2%
    Protein4g8%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber<1g4%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

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    Yummly User 3 years ago
    easy to follow and delicious

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